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Donuts
$7.00 – $35.00
Our ever-popular donuts are made in a bombolini style. We use free-range eggs and our sourdough starter to give our dough a great foundation before frying and filling them with house-made custards and curds.
Vanilla Cheesecake and Lemon Curd are available year-round, and we offer a seasonal flavour which changes throughout the year.